The glint of polished steel, the weight of seasoned craftsmanship – an antique Starrett meat bone saw isn't just a tool; it's a piece of history. These saws, often passed down through generations of butchers and culinary professionals, represent a bygone era of meticulous workmanship and enduring quality. This article delves into the fascinating world of antique Starrett meat bone saws, exploring their history, identifying genuine pieces, and understanding their value.
The Legacy of L.S. Starrett Company
Before we examine the saws themselves, it's crucial to understand the legacy of the L.S. Starrett Company. Founded in 1880, Starrett quickly established a reputation for precision tools, becoming a benchmark for quality and accuracy. Their commitment to craftsmanship extended to their meat bone saws, which were designed for demanding professional use and built to last. This enduring reputation is a key factor in the desirability of antique Starrett saws today.
Identifying a Genuine Antique Starrett Meat Bone Saw
Distinguishing a genuine antique Starrett saw from imitations or later models requires careful examination. Several key features help in this process:
1. The Markings:
- "L.S. Starrett Co.": Look for this clearly stamped marking on the blade. The font and style of lettering can offer clues about the age of the saw.
- Location Markings: Older saws may include markings indicating the place of manufacture (Athol, MA, being the most common).
- Patent Dates: While not always present, patent dates stamped on the saw can help narrow down its manufacturing period.
2. Blade Construction and Quality:
- High-Carbon Steel: Antique Starrett saws were typically made from high-carbon steel, known for its durability and sharpness. Examine the blade for signs of this superior steel quality.
- Blade Finish: The finish will often be a testament to age. Expect to see signs of wear and patina, not a pristine, factory-fresh appearance. However, excessive rust or damage can significantly devalue the saw.
- Handle Material: Handles were often made of wood, often hardwood like beech or maple. Look for signs of age and use on the handle, but avoid excessive cracking or breakage.
3. Overall Condition:
- Tightness of Joints: Check for any looseness or play in the joints where the blade attaches to the handle. A well-maintained saw will exhibit stability and solidity.
- Sharpness (or Lack Thereof): While you wouldn't necessarily expect a razor-sharp blade on an antique saw, the original sharpening should still be somewhat evident. Significant damage or bluntness suggests extensive use or potential neglect.
The Value of an Antique Starrett Meat Bone Saw
The value of an antique Starrett meat bone saw varies greatly based on condition, rarity, and age. Factors like the presence of original markings, the blade's condition, and the type of handle all impact the final appraisal. Saws in excellent condition, with clearly marked provenance, can command considerable value among collectors. However, it's important to seek professional appraisal from an antique tool specialist or auction house to accurately determine its worth.
Conclusion: More Than Just a Tool
An antique Starrett meat bone saw is more than just a relic of the past; it's a tangible piece of history representing a bygone era of skilled craftsmanship and unwavering quality. By understanding its history, recognizing its features, and appreciating its craftsmanship, one can fully appreciate the enduring legacy of the L.S. Starrett Company and the unique value of these exceptional tools. Careful examination and research are essential to uncovering the story behind each individual saw and determining its rightful place within the realm of antique collecting.
